LUNCH MENU
STARTER
Truffle Fries 7
house cut fries, truffle oil, parmesan, fresh herbs
Local Field Pea Hummus 13
warm pita bread, crispy tortilla chips, GA olive oil, smoked sea salt
Artichoke Goat Cheese Dip 13
warm pita bread, crispy tortilla chips, 3 Graces Thomme
SOUPS and SALADS
Soup of the Day 8
Tomato Basil Soup 8
Soup and Salad soup and caesar or market salad 18
Goat Cheese Salad organic arugula, candied pecans, tomato, Three Graces Dairy fried chevre, orange, verjus vinaigrette 16
Grilled Chicken Caesar Little Gem lettuce, organic chicken, parmesan tuile, housemade croutons, classic Caesar dressing 18 Add Marinated White Anchovies 2
Market Greens Salad with Grilled Salmon Mixed Local Greens, and Market Vegetables, Local Cheese, Local Honey Vinaigrette 24
Buttermilk Fried Chicken Salad arugula, Benton’s Country Ham, boiled egg, housemade Sweetwater Valley smoked cheddar biscuits, bread and butter pickles, ranch dressing 20
Appalachian Cobb baby greens, organic chicken, buttermilk blue cheese, pickled egg, red onion, benton’s bacon, tomato, avocado and local smoked cheddar buttermilk dressing 19
Southwest Salad organic grilled chicken, local greens, smoked Cheddar, roasted corn relish, pico de gallo, salsa verde, blue tortilla chips 18
SANDWICHES AND MORE
Chicken Salad Croissant fresh dill, tarragon, grapes, sour cream, toasted almonds 18
The Susan smashed avocado, pickled red onion, shaved radish, Three Graces goat’s feta, local seasonal roots & shoots, yogurt green goddess, toasted honeywheat 15
Mountcastle Sandwich house roasted turkey breast, grilled granny smith apple, applewood bacon, melted brie, cranberry mustard, croissant 18
Gourmet & Co. Tuna Melt housemade line and pole caught tuna salad, cheddar and provolone cheese, toasted cranberry raisin bread 17
Gourmet & Co. Grilled Pimento Cheese Sandwich pickled Jalapeno, smoked bacon jam, sourdough 15
Reuben house corned beef brisket or turkey breast, Chicago-style rye bread, housemade kraut, swiss cheese, Comeback sauce 18
Pesto Grilled Chicken Sandwich house bread, local burrata, arugula, local greens, pesto, Georgia olive oil 18
Steak Sliders* Angus filet, arugula, caramelized onion, cheddar, pickled ramp aioli, steak sauce, kaiser brioche rolls 24
Sandwich Sides house cut fries, potato salad, pasta salad, fresh fruit salad. Upgrade salad or soup 4
Gourmet & Co. Burger* all natural ground Angus beef, smoked gouda, caramelized sweet onion, sorghum aioli, house cut fries 18
Add Truffle Fries 4 Add Benton’s Bacon 4
East Coast Fish Tacos market fish, two flour tacos, shredded lettuce, avocado, pico de gallo, sour cream, and salsa verde 22
House Buttermilk Fried Chicken Tenders Cruz Farm buttermilk, white BBQ, honey hot sauce, house-cut fries 20
Quiche of the Day served with a petite salad and poppy seed mini muffins 18
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please inform your server if you or anyone in your party has a food allergy. Although efforts are made to avoid cross-contact of allergens we do not guarantee that cross-contact with allergens will not occur. Items with an asterisk may be cooked to order.