Dinner Menu

Early Winter 2024

FIRSTS

Daily Artisan Bread  6
Heirloom Grains, Baker’s Selection of Accompaniments

Local and Regional Artisan Cheese Board  20
Daily Chutney, Jams and Accompaniments, Croissant Crostini, Artisan Bread
Add House Charcuterie 8

Local Cast Iron Cornbread  7
Local Stone Ground Cornmeal, Cruz Dairy Buttermilk, Daily Jams & Butters

Winter Squash & Apple Bisque  15
Apple Butter, Crispy Parsnip, Local Micros, Candied Pecans, Grilled Apple

East Coast Oysters on the Half Shell  Dozen 36/Half Dozen 20
Charred Lemon, House Hot Sauce, Salsa Verde, Cocktail Sauce

SALADS

Scallop Apple Salad  29
Local Greens, Grilled Apples, Compressed Apple, Smoked Honey Chèvre, Candied Walnut, Preserved Meyer Lemon, Radish, Red Onion, Fennel, Brown Butter Meyer Lemon Vinaigrette

Hearts of Romaine Salad  15
Aged Parmesan Tuille, Tomato, Grilled Marble Rye Toast, Classic Caesar Dressing
Add Marinated White Anchovies 2

Farmers Market Salad  15
Green Pasture Farms Lettuces, Seasonal Local Vegetables, Three Graces Goat’s Milk Feta, Appalachian Honey Vinaigrette

Goat Cheese Salad  15
Arugula, Candied Pecans, Tomato, Fried Citrus Panko Chevre, Verjus Vinaigrette

Grilled Chicken 9
Grilled Salmon 13
Grilled Angus Petite Filet 29
Seared Diver Scallops 23

MAINS

Jilton Vegetarian  29
Mushroom Porridge, Roasted Roots, Brussels, Broccoli, Panko Chevre, Celery Root Puree, Crispy Parsnip, Ramp Dust, Local Micros, Pickled Razzmatazz Grapes

Pan Roasted Chicken  30
Parmesan Thyme Gnocchi, Winter Squash, Local Mushrooms, Roasted Root Vegetables, Celery Root Puree, Chicken Jus

Smoked Duck Breast  60
Duck Fat Roasted Potatoes, Winter Squash, Local Plum Jam & Razzmatazz Grapes, Duck Jus, Butternut Squash Puree, Apple Butter

Gourmet & Co. Burger  18
Natural Beef, Smoked Gouda, Roasted Garlic Aioli, Caramelized Onion, House Fries  Add Truffle Fries 4  Add Benton’s Bacon 4

Braised Short Rib  65
Smoked Tomato, Jimmy Red Grits, Roasted Brussels with Buttermilk Blue Cheese, Celery Parsley Salad, Pickled Red Onion, Veal Jus

Wood Grilled Beef Tenderloin  8oz  55/ 4oz  40
Truffled Fingerling Potatoes, Brussels, Broccoli, Mushrooms, Veal Jus, Winter Truffle Butter, Steak Sauce

Scallops & Surryano Pasta  52
Black Garlic Pasta, Edwards Surryano Ham, Roasted Broccoli, Local Mushrooms, Fennel, Ramp Dust, Sage Brown Butter Sauce, Celery Root Puree

EXTRAS  9

Smoked Tomato Jimmy Red Corn Grits w/ Pickled Red Onion
Hand Cut Truffle Fries w/ Chopped Herbs, Parmesan
Roasted Roots w/ Sage Brown Butter
Roasted Brussels w/ Buttermilk Blue Cheese, Bacon Jam
Local Mushroom Porridge w/ Truffle Butter